◎ 工夫茶 gōngfuchá[Cong fu tea] 台湾、福建等地的一种烹茶方法,即按陆羽《茶经》烹茶法所烹的茶。也称“功夫茶”-----------------国语辞典:一种发酵过的茶。参见「红茶」条。英语 very concentrated type of tea consumed in Chaozhou, Fujian and Taiwan, variant of 功夫茶[gong1 fu5 cha2]德语 Gong Fu Cha 法语 gong fu cha, cérémonie du thé
◎ 工欲善其事,必先利其器 gōng yù shàn qí shì,bì xiān lì qí qì[An artisan must first sharpen his tools if he is to do his work well.] 工匠要把活儿做好,必须先使工具精良;也指工作要得到好结果,必须先有好的器具 -----------------国语辞典:工匠想要把工作做好,一定要先使工具精良。《论语.卫灵公》:「子曰:『工欲善其事,必先利其器。居是邦也,事其大夫之贤者,友其士之仁者。』」英语 To do a good job, an artisan needs the best tools (idiom). Good tools are prerequisite to the successful execution of a job